Herbed Steakhouse Tomahawk Pork Recipe

Ingredients

• 2 Snake River Farms tomahawk pork chop (at least 1” thick, up to 2)
• ¼ cup freshly squeezed lemon juice
• 1 tablespoon red wine vinegar
• 2 lemons, zested
• 4 cloves garlic, roughly chopped
• 3 heaping tablespoons of herbal seasoning (like oregano, rosemary, etc)
• ½ cup fresh parsley leaves, plus more for serving
• ¼ cup olive oil
• 1 tablespoon sea salt
• ½ tablespoon freshly ground black pepper
• Additional lemon wedges, for serving