Pakoda Curry Recipe - Awesome Cuisine

Pakoda Curry Recipe - Awesome Cuisine

www.awesomecuisine.com

Learn to make authentic Pakoda Curry with crispy vegetable fritters in a tangy yogurt gravy. A perfect comfort food recipe for rainy days and special occasions.

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Ingredients

  • 1/2 kg Sour Curd
  • 1/4 tsp Fenugreek seeds
  • 1/4 tsp Mustard seeds
  • 1/4 tsp Cumin seeds
  • a pinch of Asafoetida
  • 6 Green Chillies (slit)
  • 1/2 tsp Turmeric powder
  • Curry leaves (few)
  • 1 tblsp minced Ginger
  • 1 medium Onion (minced)
  • 2 tblsp Gramflour or Besan
  • 1 Tomato (large, sliced)
  • Salt to taste
  • 100 gms Gramflour or Besan
  • 1 tblsp crushed Pomegrante seeds
  • a few sliced Mint leaves
  • 2 Green Chillies (minced)
  • 1 tsp Ginger (minced)
  • 1 Potata (small)
  • 1 Cauliflower (small)
  • 1 Carrot (small)
  • 2 tblsp boiled Peas
  • a pinch of Soda Bicarbonate

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