New-meat Poke Bowl Recipe

New-meat Poke Bowl Recipe

www.redefinemeat.com

Explore fresh flavors with our plant-based new-meat poke bowl recipe, starring Redefine Beef Mince & fresh veggies. Easy, delicious, and full of texture.

View full recipe on www.redefinemeat.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.redefinemeat.com.

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Cooking tools:

  • Kitchen scale
  • Chef's knife
  • Cutting board
  • Skillet
  • Saucepan
  • Stove
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Fork
  • Serving bowl
  • Spoon

Ingredients

  • 1 package Redefine Beef Mince (250 g)
  • 1 onion (150 g), minced
  • 2 slices of white bread
  • ½ bunch (25 g) fresh parsley, chopped
  • ½ bunch (25 g) fresh coriander, chopped
  • 1 tsp. (2 g) Ras El Hanout (or other spice blend)
  • ½ tsp. (2.5 g) salt
  • ½ cup (100 g) fine bulgur
  • ½ bunch (25 g) parsley leaves, chopped
  • ½ cup (15 g) mint leaves, chopped
  • 3-4 scallions, green part only, chopped
  • Olive oil, to taste
  • Lemon juice, to taste
  • Salt
  • pepper
  • 2 cooked beets (200 g), cubed
  • 10 red cherry tomatoes, halved
  • 10 yellow cherry tomatoes, halved
  • 2 cucumbers (200 g) sliced on a diagonal
  • ¼ cup (45 g) black olives
  • ½ cup (100 g) olive oil
  • 1 tbsp. (15 g) mustard
  • 1 tbsp. (15 g) Silan syrup / honey
  • 1 tbsp. (15 g) lemon juice
  • black pepper

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