Mary Berry’s Tuscan Chicken Recipe | Samsung Food App
If you're on the hunt for an easy, flavourful one-pot chicken recipe, look no further than this creamy Tuscan chicken dish from Mary Berry.
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Cooking tools:
- Mixing bowl
- Skillet
- Plate
- Wooden spoon
- Stove
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Measuring cup
- Kitchen scale
- Pepper mill
Ingredients
- 6 large skinless chicken thighs, bone in
- 2 tbsp plain flour
- 2 tsp paprika
- 2 tbsp olive oil
- 1 large onion, finely chopped
- 1 large red pepper, deseeded and finely diced
- 2 garlic cloves, crushed
- 2 tsp tomato purée
- 30g (1oz) sun-blushed tomatoes, chopped
- 150ml (¼ pint) white wine
- 150ml (¼ pint) chicken stock
- 150ml (¼ pint) pouring double cream
- 150g (5oz) baby spinach
- 55g (2oz) Parmesan, grated
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