Smoked Trout and Avocado Pasta Recipe | myfoodbook
Make this easy seafood pasta recipe with trout and serve this pasta recipe for dinner parties. Dress up this linguine recipe with avocados and lemon.
Keywords
- seafood pasta recipe
- trout linguine recipe
Ingredients
- 2 avocados, cubed
- 300g (approx.) smoked trout, skin removed, flaked
- 1 tbsp olive oil (pure)
- 1 punnet cherry tomatoes, quatered
- 2 cloves garlic, sliced
- 150 ml, vegetable stock
- ½ bunch flat-leafed parsley
- Juice of two lemons
- 1/2 tsp. salt
- 500g linguine pasta
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