Sprouted Salmon Sandwich | Sysco Foodie

Sprouted Salmon Sandwich | Sysco Foodie

foodie.sysco.com

Ingredients Your items have been added. Directions - Butter the oat grain bun both sides with the mayonnaise and toast on griddle.

View full recipe on foodie.sysco.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodie.sysco.com.

Share this recipe:

Cooking tools:

  • Griddle
  • Pot
  • Stove
  • Slotted spoon
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Plate
  • Spoon

Ingredients

  • 1 Sysco Simply Plant Based Sprouted Grain Hamburger Oats Buns
  • 2 oz Portico Classic Smoked Salmon
  • 1 oz Wholesome Farms Classic Cream cheese
  • 1 Wholesome Farms Eggs
  • 2 1/4" sliced Imperial Fresh Tomatoes
  • 1/4 cup Imperial Fresh Arugula
  • 2 sliced Imperial Fresh Red Onions
  • 1 oz Sysco Imperial Mayonnaise
  • Kosher Salt
  • Ground Pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This