CHICKEN WITH PARMA HAM AND LENTILS - Scotts Supermarket
CHICKEN WITH PARMA HAM AND LENTILS
Ingredients
- 4 skinless chicken breasts filleted
- 4 small sprigs of rosemary, leaves only and finely chopped
- 8/12 slices of Parma ham
- 4 tbsp olive oil
- 2 medium onions finely chopped
- 125 g Puy lentils
- 3 tbsp crème fraiche
- Zest and juice of 1 lemon
- 56 g parsley leaves chopped
- 120 g rocket
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