Seeds and Chocolate Pastry Wedges Recipe - Pillsbury.com

Name: Seeds and Chocolate Pastry Wedges Recipe - Pillsbury.com
Ingredients: 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box; 2 1/4 teaspoons sugar; 3/4 teaspoon ground cinnamon; 1/3 cup dried currants; 1/4 cup roasted unsalted sunflower nuts; 1/4 cup roasted salted hulled pumpkin seeds (pepitas); 1/4 cup Jif® Chocolate Flavored Hazelnut Spread

www.pillsbury.com

Happy hour dessert? Try this sweet and salty combo with crunchy seeds, sweet hazelnut spread and yummy soft crust.

View Original

Share this recipe:

Ingredients

1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
2 1/4 teaspoons sugar
3/4 teaspoon ground cinnamon
1/3 cup dried currants
1/4 cup roasted unsalted sunflower nuts
1/4 cup roasted salted hulled pumpkin seeds (pepitas)
1/4 cup Jif® Chocolate Flavored Hazelnut Spread