Earl grey & clotted cream cheesecake
Savor the blend of Earl Grey fragrance and Cornish clotted cream in our exquisite cheesecake. Perfect for a statement afternoon tea.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.roddas.co.uk.
Ingredients
- 300g digestive biscuits
- 120g unsalted butter, melted
- Rodda’s Cornish Clotted Cream (1x 227g & 1x 113g pots)
- 3 tbsp full fat milk
- 2 earl grey tea bags
- 600g soft cheese
- 100g icing sugar
- Chocolate shavings
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