Mini maple & mustard pigs in blankets recipe | Good Food
Make pigs in blankets even more special using maple syrup and a little mustard. If you can’t find cocktail sausages, use chipolatas, each cut into three pieces
Ingredients
- sunflower or vegetable oil for the tin
- 12 rashers smoked streaky bacon
- 24 cocktail sausages
- 2 tbsp maple syrup
- 1 tbsp wholegrain mustard
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