Boneless Wings Recipe

Ingredients

• 4 cup(s) water, room temperature
• 1/4 cup(s) kosher salt, see notes 1
• 2 large garlic cloves, smashed
• 1 tbsp black peppercorns
• 1 batch of brine
• 1 lb chicken breasts, cut into 1½ inch chunks
• 1 1/2 cup(s) all-purpose flour
• 1/2 tsp garlic powder
• 1/4 tsp paprika
• salt
• pepper
• 1 large egg
• 1 cup(s) whole milk
• canola, peanut or vegetable oil, for frying
• 1 batch of Buffalo sauce, see below
• finely chopped parsley, for garnish
• celery sticks, for serving
• blue cheese dressing, for serving
• 1/2 cup(s) hot sauce, see notes 2
• 1/4 cup(s) unsalted butter
• 1/2 tbsp white vinegar