Gulkand Barfi
Gulkand Barfi is a very delicious Indian sweet made of gulkand/sweet preserve of rose petals, coconut powder and milk. Gulkand has health benefits too.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.zaykakatadka.com.
Cooking tools:
- Stove
- Saucepan
- Mixing bowl
- Spatula
- Baking pan
- Measuring cup
Ingredients
- Gulkand - 4 Tablespoon
- Coconut powder - 1 Cup
- Milk powder - 1 Cup
- Condensed milk - 1 tin
- Pan mukhwas - 2 Tablespoon (dhaniya dal, colorful vermicelli and meethi saunf)
- Milk - 1 Cup
- Colourful vermicelli and coconut powder as required for garnishing
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Paneer Gulkand Burfi Recipe - Paneer Rose Petals Burfi Recipe
awesomecuisine.com
Coconut Burfi with Milk Powder
zaykakatadka.com
Coconut Barfi
zaykakatadka.com
Instant Coconut Barfi
zaykakatadka.com
3 Types Of Kulfi
zaykakatadka.com
How to make Gulkand Cake Recipe
slurrp.com
Nariyal Ki Barfi
zaykakatadka.com
Rose Petal Delight: Gulkand Peda Recipe
inventedrecipes.com