Cacio e Pepe Mac & Cheese Recipe | Samsung Food App

Ingredients

• 1/2 lb pasta (I used elbow macaroni noodles from TJ's)
• 4 tbsp butter (1/2 stick)
• 1 tsp freshly cracked black peppercorns (more for topping)
• 1 + 1/2 cup heavy whipping cream (half and half will work too since the cheese will make the sauce thicccc)
• 1/2 cup hand shredded super fine pecorino romano cheese (if you're in an absolute pinch, parm will work too)
• 1/3 cup shredded mozzarella cheese (I LOVE Tillamook brand)