Halasina Hannina Mulka | Jackfruit Fritters
Halasina hannina mulka or appa or fritters are deep fried aromatic sweet snacks from Mangalore - Malnad regions of karnataka.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at swayampaaka.com.
Cooking tools:
- Mortar and pestle
- Blender
- Paniyaram pan
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Skillet
- Stove
- Spoon
- Colander
Ingredients
- 20 pieces of ripe Jackfruits (remove the seeds )
- Around ¾ cup Rice flour(depends on the consistency of the paste
- ½ cup Jaggery
- ½ cup Grated coconut
- ¼ tsp salt
- 3 cardamom
- Oil to fry
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