CRANBERRY CHEESECAKE MUFFINS
| 1 (3 oz.) pkg. cream cheese, softened 4 Tbsp. sugar, divided 1 c. reduced fat 2% milk 1 egg 1 (about 15 oz.) pkg.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Muffin tin
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Spoon
- Measuring spoon
- Paper towel
Ingredients
- 1 (3 oz.) pkg. cream cheese, softened
- 4 Tbsp. sugar, divided
- 1 c. reduced fat 2% milk
- 1 egg
- 1 (about 15 oz.) pkg. cranberry quick bread mix
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