Zucchini and Dill Soup – Vital Assurance
Delightful Zucchini and Dill Soup—a warming, vegetable-packed recipe perfect for colder months. Serves 4-6.
Ingredients
- 1 tablespoon olive oil
- 1 leek, sliced and washed
- 2 cloves garlic, minced
- 6 large zucchinis, chopped
- 2 carrots, chopped
- 6 cups vegetable stock
- salt & pepper to taste
- ¼ cup fresh dill, chopped
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