bánh mì

Name: bánh mì
Ingredients: 2/3 cup mayonnaise; 2 tablespoons red onion, finely chopped; 1 tablespoon Sriracha; 1/4 teaspoon salt; 1 pound ground pork; 2 tablespoons minced fresh basil; 2 tablespoons minced cilantro stems; 4 garlic cloves, peeled and minced; 1/4 cup finely diced red onion; 1 tablespoon fish sauce; 1 tablespoon sugar; 2 teaspoons cornstarch; 1 teaspoon each; salt and freshly ground black pepper; 2 tablespoons canola oil, for browning meatballs; Fresh cilantro sprigs; 1 small jalapeno, thinly sliced; 2 carrots, peeled and julienned; 4 large radishes, julienned; 2 tablespoons seasoned rice vinegar; 1 baguette, cut crosswise into four sections

lespetitesgourmettes.com

Discover the delicious Xiu Mai Bánh Mì with pork meatballs, sriracha mayo, and fresh herbs. Perfect for spice lovers!

View full recipe on lespetitesgourmettes.com

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