ROSE PETAL EGGS - TCM World
The garden is full of edible delights. We use rose petals and add them to eggs to make a delious summer meal.
Ingredients
- 2 eggs, beaten
- 1 bunch of rose petals
- 1 Tablespoon of oil
- 1/2 teaspoon of salt
- 1/2 teaspoon of mushroom powder
- Splash of wine
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