Strawberry Cheesecake

Name: Strawberry Cheesecake
Ingredients: 225 finely crushed digestive biscuits; 75 g unsalted butter, melted; 50 g freeze dried strawberry slices; 200 g granulated sugar; 600 g full-fat cream cheese, room temperature; 115 g full-fat Greek-style yoghurt, room temperature; 3 eggs, room temperature; ½ tsp vanilla bean paste; 20 g cornstarch; red food colouring (optional); 320 g strawberries, halved (for smaller strawberries) or quartered (for larger strawberries); 50 g granulated sugar; 1 tbsp lemon juice

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Strawberry Cheesecake includes For cheesecake crust:, 225 finely crushed digestive biscuits, 75 g unsalted butter, melted, , For strawberry cheesecake filling:, 50 g freeze dried strawberry slices,...

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Ingredients

225 finely crushed digestive biscuits
75 g unsalted butter, melted
50 g freeze dried strawberry slices
200 g granulated sugar
600 g full-fat cream cheese, room temperature
115 g full-fat Greek-style yoghurt, room temperature
3 eggs, room temperature
½ tsp vanilla bean paste
20 g cornstarch
red food colouring (optional)
320 g strawberries, halved (for smaller strawberries) or quartered (for larger strawberries)
50 g granulated sugar
1 tbsp lemon juice