Slow Cooker Mississippi Pot Roast | Recipe Cart
This tender Slow Cooker Mississippi Pot Roast is a delicious recipe using beef chuck roast and peppers in a luscious brown gravy.
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Cooking tools:
- Slow cooker
- Fork
- Plate
Ingredients
- 4 lb. chuck roast (trimmed)
- 1 oz ranch seasoning mix ((1 packet))
- 1 oz au jus gravy mix ((1 packet))
- ½ cup butter (salted)
- 8 pepperoncini peppers (drained)
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