Mississippi Pot Roast Recipe | Samsung Food App
Mississippi pot roast is easy to make in a slow cooker with a chuck roast, au jus gravy, and pepperoncini peppers for fork-tender, flavorsome results.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 1 (3 pound) chuck roast
- 1/2 (12 ounce) jar pepperoncini
- 1/2 (12 ounce) jar pepperoncini juice
- 1/2 cup unsalted butter
- 1 (1 ounce) packet au jus gravy mix
- 1 (0.4 oz) package buttermilk ranch dressing mix
- salt and ground black pepper to taste
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