Masala Chickpea Kale Wraps - 15 Min Mom Kale Wraps with Chickpeas

Ingredients

• 2 cups kale
• 1 cup oat flour
• 3 egg whites
• 1 cup almond milk
• 1 tbsp coconut sugar
• rapeseed oil
• 3 small red onions
• 1 tsp chopped garlic
• 2 tins organic chickpeas in water (from Waitrose & Partners)
• 1 tsp turmeric powder
• 1 tsp chilli powder
• 1 tsp ground cumin & ground coriander mix (dhaana jeeru)
• 1 tsp Himalayan salt
• 2 tsp garam masala
• iceberg lettuce
• tahini sauce (from Meridian Foods)
• red chilli sauce to taste