Egg Keema Masala Surti Style - Tasted Recipes
Egg Keema Masala is a lip-smacking egg dish from Surat. It is an easy-to-make and simple dish popular in the streets of the city.
Ingredients
- Oil - 2-3 tbsp
- Cumin Seeds - 1/2 tsp
- Ginger-Garlic Paste - 1/2 tsp
- Green Chili Paste - 1/2 tsp
- Green Chili - 1 tsp
- Onion - 1 pc (chopped)
- Tomato - 1 pc (chopped)
- Salt - 1 tsp
- Red Chili Powder - 1 tsp
- Coriander Powder - 1 tsp
- Garam Masala - 1/2 tsp
- Boiled Eggs - 6 pcs (grated)
- Coriander - as needed
- Water - as needed
- Lemon Juice - 1 tsp
- Coriander - for garnish
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