Pandan Gula Melaka Cheese Cake - Bakels Singapore

Name: Pandan Gula Melaka Cheese Cake - Bakels Singapore
Ingredients: Bakels Light Cheese Cake Mix 0.300; Whipping Cream 0.300; Egg Yolk 0.150; Water 0.100; Egg White 0.170; Sugar 0.120; Bakels Mousse Mix 0.100; Water 0.120; Coconut Milk 0.200; Fresh Grated Coconut 0.200; Butter 0.070; Gula Melaka 0.080; Black Colouring -

www.bakelsingapore.com.sg

1. Whisk Ingredients A on medium speed for 3 minutes, till well combined. 2. Whisk Ingredients B until soft peak. 3. Fold Mixture A into Mixture B.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakelsingapore.com.sg.

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Ingredients

Bakels Light Cheese Cake Mix 0.300
Whipping Cream 0.300
Egg Yolk 0.150
Water 0.100
Egg White 0.170
Sugar 0.120
Bakels Mousse Mix 0.100
Water 0.120
Coconut Milk 0.200
Fresh Grated Coconut 0.200
Butter 0.070
Gula Melaka 0.080
Black Colouring -

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