Smoked Salmon, lemon and ricotta tarts - MOWI Salmon UK
Smoked Salmon, Lemon & Ricotta Tarts | Easy 20-min recipe using MOWI Medium Smoked Salmon Slices. Perfect for a tasty snack or light meal!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at mowisalmon.co.uk.
Ingredients
- Mowi smoked salmon 2 pack
- Ricotta – 250g
- Lemon – juice & zest – x 1
- Fresh basil – chopped or torn – small handful (10g)
- Parmesan cheese – finely grated – 25g
- Freshly ground pepper – To taste
- Slow roast tomatoes – see attached recipe (or buy good quality sundried tomatoes) – 16 halves
- Breadcrumbs – 1tbsp (8g)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Smoked Salmon Tart with Everything Bagel Crust - MOWI Salmon USA
mowisalmon.us
Lightly Smoked Salmon Croquettes - MOWI Salmon USA
mowisalmon.us
Smoked Salmon Terrine - MOWI Salmon USA
mowisalmon.us
Salmon and ricotta tart | Recipes | WW New Zealand
weightwatchers.com
Smoked Salmon Wraps - MOWI
mowisalmon.co.uk
MOWI Smoked Salmon Latkes - MOWI Salmon USA
mowisalmon.us
Smoked Salmon Pinwheels - MOWI Salmon USA
mowisalmon.us
Lightly Smoked Salmon and Leek Quiche - MOWI Salmon USA
mowisalmon.us