Baked Chicken & Veggie Rice - One Handed Cooks

Ingredients

• 2 tbsp olive oil
• 2 boneless, skinless chicken breasts
• 1 tbsp butter
• 1 onion, finely diced
• 2 cloves garlic, crushed
• 2 cups of chopped veggies (I used peas, broccoli, carrot, mushrooms, corn)
• 1 1/2 cups uncooked white or brown rice
• 3 cups no-added salt chicken stock (or use homemade)
• Herbs & Spices (I used paprika, parsley and pepper)