Cornbread with Sausage and Cranberry Dressing
This Cornbread with Sausage and Cranberry Dressing is a flavorful side dish perfect for Thanksgiving. Made with cornbread, sausage, and cranberries, it balances savory and sweet flavors, making it an...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantryvault.com.
Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Skillet
- Baking sheet
- Baking dish
- Oven
- Stove
- Mixing bowl
- Wooden spoon
- Measuring cup
- Measuring spoon
Ingredients
- 4 cups Cornbread
- 1 lb Sausage
- 1 cup Craisins
- 1 cup Onion
- 1 cup Celery
- 2 cloves Garlic
- 1 Apple
- 1 Orange
- 1/3 cup Pecans
- 5 tbsp Butter
- 1 3/4 cups Broth
- to taste Parsley
- 1 tsp Thyme
- 1 1/3 tsp Rosemary
- 2 1/3 tsp Sage
- Pepper
- Salt
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