Red Rum Velvet Cupcakes
A frighteningly festive Halloween cupcake that is a snap to make!
Ingredients
- 3/4 cup Lifeway Lowfat Plain Kefir
- OR 3/4 cup Lifeway Lowfat Vanilla Kefir
- 1 3/4 cups cake flour
- 1/4 cup grass fed butter, softened
- 1 cup coconut sugar
- 2 Tbsp unsweetened cocoa powder (we like Dutch processed)
- 3/4 tsp apple cider vinegar
- 3/4 tsp baking soda
- 2 large eggs
- 3 Tbsp dark rum
- 3/4 tsp vanilla extract
- 3/4 tsp salt
- Red food coloring
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