Steak Tartare – Modern family cook

Name: Steak Tartare – Modern family cook
Ingredients: Beef: 600; Pickled cucumber: 80 g; Onion: 80 g; Yolk: 4 pcs; Capers: 50 g; Dijon mustard: 2 tsp; Ketchup: 1 tbsp; Parsley leaves: 1 tbsp; Salt: to taste; Grounded black pepper: to taste

modernfamilycook.com

Discover the authentic taste of Steak Tartare, made from finely scraped tenderloin, onions, pickles, and herbs—perfectly seasoned for a luxurious dining experience.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at modernfamilycook.com.

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