Pasta Bolognese

Name: Pasta Bolognese
Ingredients: 2 tablespoons olive oil; 1 medium yellow onion, diced; 2 celery stalks, diced; 1 medium carrot, diced; 3 garlic cloves, minced; 1 tablespoon bolognese seasoning; 1 teaspoon kosher salt; 1 pound ground beef or plant-based ground beef (such as Impossible Burger or Beyond Burger); ½ cup dry red wine, beef broth, or vegetable broth; 1 28-oz. can crushed tomatoes; Cooked spaghetti for serving; Grated Parmesan cheese for serving; Fresh basil for serving

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Ingredients 2 tablespoons olive oil 1 medium yellow onion, diced 2 celery stalks, diced 1 medium carrot, diced 3 garlic cloves, minced 1 tablespoon bolognese se

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Ingredients

2 tablespoons olive oil
1 medium yellow onion, diced
2 celery stalks, diced
1 medium carrot, diced
3 garlic cloves, minced
1 tablespoon bolognese seasoning
1 teaspoon kosher salt
1 pound ground beef or plant-based ground beef (such as Impossible Burger or Beyond Burger)
½ cup dry red wine, beef broth, or vegetable broth
1 28-oz. can crushed tomatoes
Cooked spaghetti for serving
Grated Parmesan cheese for serving
Fresh basil for serving