Raging Ratatouille

Ingredients

• 1 Tbsp. olive oil
• 1 large onion, diced
• 1 bay leaf
• 4 Tbsp. dry red wine
• 1/2 cup tomato juice
• 4-5 cloves garlic, crushed
• 1 Tbsp. dried basil
• 1/2 Tbsp. dried marjoram
• 1/2 Tbsp. dried oregano
• Dash of ground rosemary
• 1/2 tsp. salt
• 1/2 tsp. black pepper
• 1 medium zucchini, sliced
• 1 green bell pepper, chopped
• 1 red bell pepper, chopped
• 1 small eggplant, cut into small cubes
• 2 large tomatoes, cut into medium wedges
• 5 Tbsp. tomato paste