Orange Roasted Cod with Broccoli, Mushrooms and Bacon | Heinen's Recipes
You’ll love how the bacon cooks up and renders its flavor to the surrounding vegetables, and your kids will love the flavor of the Asian-inspired sweet/orange sauce topped fish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heinens.com.
Ingredients
- 1 bunch broccoli, cut into bite-sized pieces
- 8-oz mushrooms, sliced
- 3 slices bacon, chopped
- 1 shallot or a small onion, sliced
- 2 cloves garlic, chopped
- 1 tablespoon olive oil
- 1/2 teaspoon salt, plus more for sprinkling
- Freshly ground black pepper
- Four 6 to 8-oz cod filets
- 1/4 cup Two Brothers Mandarin Orange Sauce
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