Mini Walnut Caramel Chocolate Cups
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diamondnuts.com.
Cooking tools:
- Muffin tin
- Pastry brush
- Cupcake liner
- Microwave
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
- Measuring cup
- Refrigerator
Ingredients
- 6ounces of high-quality dark chocolate bars, chopped
- 1cup Diamond of California® Walnuts, toasted, finely chopped
- 1-1/2tbsp heavy cream
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