Sauteed Carrots - Olga's Flavor Factory

Name: Sauteed Carrots - Olga's Flavor Factory
Ingredients: 2 lbs carrots, peeled; 1 1/2 Tablespoons butter, divided; salt, ground black pepper; 1/3 - 1/2 cup chicken broth or vegetable broth; 2-4 garlic cloves; 1/2 - 1 Tablespoon lemon juice; 1 Tablespoon honey; fresh parsley (or other fresh herbs, like green onions, chives, thyme, rosemary, etc.)

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This recipe for sauteed carrots cooks the carrots in broth until they are tender. They are buttery, sweet and delicious.

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Ingredients

2 lbs carrots, peeled
1 1/2 Tablespoons butter, divided
salt, ground black pepper
1/3 - 1/2 cup chicken broth or vegetable broth
2-4 garlic cloves
1/2 - 1 Tablespoon lemon juice
1 Tablespoon honey
fresh parsley (or other fresh herbs, like green onions, chives, thyme, rosemary, etc.)