PORK – Chasing MY Life WHEREVER it Leads ME

Ingredients

• 1/4 cup Bragg’s liquid aminos
• 1/3 cup ketchup
• 2 tablespoons Worcestershire sauce
• 2 tablespoons sweet aged balsamic vinegar
• 1 tablespoon spicy brown mustard
• 2 LARGE cloves garlic, minced, or 1/2 teaspoon garlic powder
• FRESH ground sea salt and black pepper
• 1 teaspoon dried thyme
• 1 – 1 1/2 teaspoons Cajun seasoning such (Slap Ya Mama)
• Juice of 1 LARGE lemon
• 1/4 teaspoon paprika
• 5 – 7 pound boneless pork loin roast
• 1 tablespoon butter
• 1/2 cup dark brown sugar
• 1/2 tablespoon cornstarch
• 1/4 teaspoon dry mustard
• 3 tablespoon sweet aged balsamic vinegar
• 1/3 cup Coca-Cola
• 1 teaspoon jalapeño ketchup or your favorite barbecue sauce
• FRESH ground sea salt and black pepper, to taste
• 1 pound QUALITY stew meat, cut into 3/4 inch pieces
• 2 strips bacon, chopped small
• 3 tablespoons avocado oil, divided
• 3 cloves garlic, minced
• FRESH ground sea salt & black pepper
• 1-2 teaspoons paprika, to taste
• 2 tablespoons FRESH chopped thyme leaves
• 2 cups homemade beef broth
• 1 cup red wine
• 2-3 tablespoons balsamic vinegar