Veal Pho - Veal – Discover Delicious

Ingredients

• 4 onions (about 1 lb.), halved
• 6-inch piece fresh ginger, cut lengthwise in half
• 1 head garlic, cut crosswise in half
• 2 Tbsp. vegetable oil
• 4 star anise
• 2 cinnamon sticks
• 2 Tbsp. black peppercorns
• 1-1/2 qts. water
• 2-1/2 qts. reduced-sodium chicken broth
• 1 Tbsp. fish sauce
• 1/2 lb. veal cutlets, pounded to 1/8-inch thick and cut into 1-inch strips
• 1/2 bunch fresh mint
• 1 pkg. (8.8 oz.) thin rice noodles, prepared according to package directions
• 1 cup shredded carrots
• 2 cups bean sprouts
• 1/2 bunch basil
• lime wedges
• hoisin sauce, if desired
• sriracha sauce, if desired