Chickpea Pasta Salad - Diet.com
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Ingredients
- 4 oz, multicolored corkscrew pasta, uncooked
- 2 navel oranges, separated into segments and halved
- 15 oz, can garbanzo beans, rinsed and drained
- 3/4 cup, broccoli florets
- 2-1/4 oz, can black olives, drained
- 1/2 cup, sliced green onion
- 1 cup, diced red bell pepper
- 1/4 cup, red wine vinegar
- 1/4 cup, orange juice
- 1 Tbsp, canola oil
- 1 tsp, basil
- 1 tsp, crushed oregano
- 1/2 tsp, rosemary
- 1 clove garlic, minced
- 1/4 tsp, black pepper
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