Chinese Eggs in Puff Pastry - PantryLink Recipes

Chinese Eggs in Puff Pastry - PantryLink Recipes

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These Chinese eggs in puff pastry were inspired by Chinese street food.

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Ingredients

  • 1 sheet puff pastry , 14-16 ounce
  • 7 eggs
  • 1 tablespoon water
  • 0.25 teaspoons salt
  • 0.25 cups toasted sesame seeds
  • 0.5 teaspoons five-spice powder
  • 0.75 cups scallion
  • 1 tablespoon light soy sauce
  • 2 teaspoons chili oil

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