Breakfast Egg Puffs - Pankobunny

Ingredients

• 400 g frozen puff pastry (defrosted and rolled to a 1/8-inch thick rectangle)
• 9 eggs
• 1 ½ tbsp heavy cream
• ¾ cheddar cheese (grated)
• ½ tsp salt
• ¼ tsp pepper
• 12 pieces of ham (cut into hearts)
• Western Omelet
• diced red and green bell pepper
• diced ham
• thinly sliced green onion
• fresh broccoli divided into tiny florets
• Korean red pepper paste (gochujang or sriracha)
• small cubes of mozzarella cheese
• prosciutto
• chopped (cooked bacon)
• cooked sausage (sliced)