Pickled Eggs III - Master recipes

Pickled Eggs III - Master recipes

master-recipes.com

Place eggs in a large saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water,...

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Ingredients

  • Eggs - 12
  • Tarragon vinegar - 1 cup
  • Water - 1 cup
  • White sugar - 2 tablespoons
  • Salt - 1 teaspoon
  • Celery seed - ½ teaspoon
  • Garlic, minced - 1 clove
  • Bay leaves - 2

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