How To Make Sourdough Baguettes (The best baguettes ever) Busby's Bakery

How To Make Sourdough Baguettes (The best baguettes ever) Busby's Bakery

www.busbysbakery.com

A Step By Step Guide To Make The Most Amazing Sourdough Baguettes I Have Ever Tried. These sourdough baguettes taste so good I urge anyone to try them!

View full recipe on www.busbysbakery.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.busbysbakery.com.

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Ingredients

  • For the sourdough biga: 64g Sourdough
  • 58g Water
  • 128g White bread flour
  • For the dough: 640g White bread flour
  • 365g 1st water
  • 13g Salt
  • 64g 2nd water

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