Recipe: Balsamic Pickled Raisins | Gordon Food Service
Create flavorful dried grape pickles with fennel, peppercorns, and a vinegar brine; refrigerate for perfect tangy treats.
Ingredients
- 2 Tbsp. Trade East Whole Fennel Seed
- 2 Tbsp. Trade East Black Peppercorns
- 1 Tbsp. Trade East Pickling Mix
- 1 qt. Harvest Valley White Grape Juice
- 1 c. Balsamic Vinegar
- 1 Tbsp. Kosher Salt
- 1½ lb. Select Raisins
More Like This
Pickled Balsamic Grapes | Gordon Food Service
gfs.com
Pickled Raisins – Flamingo Estate
flamingoestate.com
Recipe: Pickled Turnips | Gordon Food Service
gfs.com
How to Pickle Garlic - Sarson's
sarsons.co.uk
Cinnamon Pickled Grapes
ba-bamail.com
Balsamic Pickled Figs
ba-bamail.com
Balsamic Pickled Onions - De Nigris 1889
denigris1889.com
Pickled onions | Women's Weekly Food
womensweeklyfood.com.au