Couscous with Summer Vegetables | Recipes.com.au
Not sure what to have for dinner? Discover our couscous summer vegetables recipe, an easy to make, healthy and delicious treat for the whole family.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipes.com.au.
Ingredients
- 2 none chicken breast fillets
- 1 1/2 cups hot chicken stock
- 1 1/2 cups couscous
- 1 tbsp olive oil
- 1 bunch asparagus, cut into 5cm lengths
- 1 cup snow peas, cut into strips
- 1 none medium red capsicum, thinly sliced
- 1 whole lemon, juice only
- 1/4 cup MAGGI Chilli Sauce
- 2 cups rocket leaves
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