SILESIAN-STYLE BEER SOUP
Pour beer into a pot and boil, adding diced bread and seasoning with salt and sugar. Pour Zott Natura Sour Cream 15 % and mix thoroughly.
Ingredients
- 2 bottles of beer
- 500 g high-fat Quark
- 330 g Zott Primo Cream 12 %
- 150 g whole wheat bread
- sugar
- salt
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