Citrus-Marinated Shrimp and Avocado Ceviche

Ingredients

• 6 oz Shrimp Fillets
• 1 half Avocado
• 2 tbsp Lime Juice
• 1/4 cup Red Onion, diced
• 1/2 cup Cherry Tomatoes, halved
• 1/2 cup Cucumber, diced
• 1 small Jalapeño, diced
• 1 tsp Extra Virgin Olive Oil
• 2 tbsp Fresh Cilantro, chopped
• Salt and Pepper to taste