Jalebi Recipe | King Arthur Baking
Known as South Asian street food, jalebi is fermented batter that is fried and then soaked in warm sugar syrup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kingarthurbaking.com.
Ingredients
- 1 cup (120g) King Arthur Unbleached All-Purpose Flour
- 2 tablespoons (11g) chickpea flour, or besan flour/gram flour
- 1/4 teaspoon cardamom
- 5 to 6 saffron threads, (optional, for color)
- 3/4 cup (170g) water
- 3 tablespoons (35g) plain Greek yogurt
- 2 cups (396g) granulated sugar
- 1 cup (227g) water
- 10 to 12 saffron threads
- 1/2 teaspoon rose water
- 1 teaspoon lime juice
- 4 cups (792g) vegetable oil
More Like This
Jalebi
ohmydish.com
"Jalebi"
dilrecipes.com
Classic Crispy Jalebi – My Favorite recipe jalbiteworldfood…
55recipes.com
Jalebi Recipe by Tasty
tasty.co
Jalebi Recipe
scrumptiously.com
Jalebi – Xantilicious.com
xantilicious.com
Jalebi Recipe - RecipeSelected
recipeselected.com
Jalebi – The Spice Way - Nature with Benefits
thespiceway.com