Kebabish Style Quorn Nuggets Recipe
Quorn Nuggets, a crunchy tomato, onion and mint salad, encased in a soft pitta bread are the basics for our Kebabish Style Quorn Nuggets Recipe. Full recipe here.
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Cooking tools:
- Oven
- Baking sheet
- Saucepan
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
Ingredients
- 1 pack Quorn Vegan Nuggets
- [https://www.quorn.com.au/products/quorn-vegan-nuggets]
- 100g Passata (sieved tomato)
- 1 tbsp tomato puree Pinch of sugar
- 1 tsp ground cumin
- ½ red chilli finely chopped
- Salt
- freshly ground black pepper
- 250g natural yogurt
- ½ tbsp mayonnaise
- 1 clove garlic, crushed
- 1 tbsp fresh mint, finely chopped
- 2 tomatoes
- ½ red onion, finely diced
- 1 bunch fresh parsley
- 1 bunch fresh mint
- 1 tbsp olive oil
- Juice of half a lemon Salt and freshly ground black pepper *
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