Three-Cheese Crusted Stuffed Portabello Bruschetta Recipe | Beef + Lamb New Zealand
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Ingredients
- 10 Meadow Mushrooms Small Portabello Mushrooms
- 4 slices multigrain bread
- 50g blue vein cheese
- 50g Parmesan cheese
- 100g brie cheese
- 2 garlic cloves
- 1 red onion
- 2 Tbsp fresh thyme leaves
- honey
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