Grilled Veal Burgers w/ Apple, Brie, and Bacon Jam
Bacon Jam (use store bought or make my tasty version below) 8 slices bacon, chopped in a rough dice 1 medium onion, diced 2 cloves garlic, minced ½ cup brown
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ontariovealappeal.ca.
Ingredients
- 8 slices bacon, chopped in a rough dice
- 1 medium onion, diced
- 2 cloves garlic, minced
- ½ cup brown sugar
- ½ cup blueberries, fresh or frozen
- 1 oz apple cider vinegar
- ¼ cup water
- 2 lbs ground veal
- ¼ cup red onion, diced
- 2 tbsp fresh dill, chopped
- 1 tbsp Dijon mustard
- 1 Tbsp prepared horseradish
- 2 to 3 tart apples, sliced
- 8 slices brie cheese
- 1 medium red onion, thinly sliced
- 3 green onions, sliced on the diagonal
- 8 good burger buns, I used brioche buns
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