Buttermilk Pie

Buttermilk Pie

goboldwithbutter.com

This classic southern pie has silky smooth custard filling with a sweet and tangy buttermilk flavor. Bourbon whipped cream is the best accompaniment to a slice, although saving a dollop for your hot...

View full recipe on goboldwithbutter.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at goboldwithbutter.com.

Share this recipe:

Cooking tools:

  • Pastry cutter
  • Rolling pin
  • Pie dish
  • Cookie cutter
  • Stand mixer
  • Oven
  • Refrigerator
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Baking sheet
  • Parchment paper
  • Plastic wrap
  • Fork
  • Chef's knife
  • Plate

Ingredients

  • 2 1/2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 tablespoon granulated sugar
  • 1 cup (2 sticks) unsalted butter, cold
  • 1/4 cup water, cold
  • 1/2 cup (1 stick) unsalted butter, softened
  • 1 cup sugar
  • 2 tablespoons all-purpose flour
  • Pinch of salt
  • 3 eggs
  • 1 tsp vanilla extract
  • 1 cup buttermilk
  • 1 cup heavy whipping cream
  • 1/4 cup sugar
  • 2 tablespoons bourbon

More Like This